Christmas Eve San Carlos Dinners 2022: delicious dinners & live music … lots of great options to celebrate Christmas
Let Embarcadero Cocina + Bar do the Cooking or join them in the restaurant on December 24
Meals are for 10 people. Choose from either Turkey or Pork, plus gravy, stuffing (for turkey meal), mashed potatoes and 12 pieces of carrot bread. The cost for the Turkey combo is 2,250 pesos and for the Pork combo it is 1,150 pesos. Order today at 622-225-2020, ext. 04, for pick-up on December 24 or 31 and enjoy a delicious meal at home. Christmas Eve Gala Dinner at Marinaterra, December 24Embarcadero Cocina + Bar at Marinaterra will be serving a delicious Christmas Eve dinner for 455 pesos per person (226 pesos for children). Starting at 6:00pm. Reserve now by calling 622-225-2020 ex.04. |
Christmas Eve at Bonifacio’s
The kitchen will be open from 4:00pm – 8:30pm. The special Christmas menu is: First course: citrus salad or beet salad Main course – choose between: Shrimp Picatta served with our very own picatta cream, with a side of white risotto and al dente vegetables. $41 USD. Wellington Steak. Beef ternderloin wrapped in a puff pastry, rolled with a mushroom base and served with your choice of sauce (Bernaise or gravy). $47 USD. Dessert: black forest cake. All meals also come with a courtesy drink. RSVP to 622-227-0515 or 622-109-0031. |
Sunset Bar & Grill Special Christmas Dinner, December 24 & 25
Sunset Bar & Grill will be serving a special 3 course Christmas meal on Saturday, December 24 and Sunday, December 25, starting at 5:00pm. The fixed price menu begins with Cochinita Pibil blue corn sope, followed by Quail in an almond Mole over Poblano risotto with grilled corn, ending with a decadent Chocolate Lava cake. Cost: 770 pesos ($41 USD) per person For reservations, call 622-109-0003. Feliz Navidad from us to you! |
Hammerhead’s Christmas Dinner, December 23 & 24
On December 23 and 24, HammerHead’s Dockside Bar & Grille will be serving 2 special dinner options. Choose from: Turkey Dinner with stuffing, steamed vegetables, mashed potatoes with gravy & cranberry sauce, side salad and dessert for 450 pesos. Ham Dinner with steamed vegetables, mashed potatoes, side salad and dessert for 400 pesos. The dinners are available from noon – 10:00pm on the 23rd and from noon to 4:30 pm on the 24th. The restaurant will close at 5:00pm on the 24th and reopen on the 28th. |
Christmas Eve at Colibrís, December 24
Start with an appetizer: Main Course: Chicken Breast in Red Pipian with seasonal vegetables Dessert: Lime Bizcocho or Tiramisu The price of the fixed meal is 600 pesos per person. Our regular menu will also be available. Live music by Sensa Nova. Make your reservations today at 622-115-3466. |
Restaurante Casa Manolo Christmas Eve Dinner, December 24
The kitchen will be open from 4:00pm – 8:30pm. The special Christmas menu is: Main course – choose between: Shrimp Piccata served with our very own piccata cream, with a side of white risotto and al dente vegetables. $41 USD. Wellington Steak. Beef tenderloin wrapped in a puff pastry, rolled with a mushroom base and served with your choice of sauce (Béarnaise or gravy). $47 USD. Dessert: Black forest cake. All meals also come with a courtesy drink. RSVP to 622-227-0515 or 622-109-0031. |
Christmas Eve at Altamarea Restaurant, Cucina Italiana y … más, December 24
Appetizer: Yellow fin tuna carpaccio with mango and pomegranate citrus dressing Pasta: Lobster stuffed ravioli with cherry tomatoes cream and brandy Meat: 14oz. Sliced rib eye grilled and served with tartar sauce and fries Fish: Sautéed grouper fillets served with cherry tomatoes onions shiitake and white wine Dessert: Pastry dough with custard and pine nuts A flute of sparkling wine will be offered with your special meal. Our regular menu will also be available. Please make your reservations at: 622-113-3563 (restaurant) or 622-172-9298 (cell). |
Tortuga’s Christmas Eve Dinner, December 24
Celebrate Christmas at home or at the restaurant with a delicious Christmas meal made by Tortuga’s. At the restaurant, enjoy shrimp and scallops vol-au-vents, then Christmas turkey with gravy, cranberry sauce, mashed potatoes and green beans and cake filled with chocolate and coffee with vanilla ice cream for dessert for 890 pesos. Also order Christmas turkey to go for 390 pesos. For take-away, please order in advance. Call 622-226-2051 to order yours. |
Blackie’s Christmas Dinners
On Christmas Eve, Blackie’s will be serving several special dishes. Baked Turkey with Gravy, served with stuffing, apple, sweet potatos, mashed potatoes and blueberries. 580 pesos Steak and Lobster. Griled lobster with beef filler with garic sauce, baked potato and salad. 930 pesos Prime Rib. Baked, served in its juices, with the chef’s recipe, accompanied by mashed potatoes and vegetables. 700 pesos Rib Eye Jr with Shrimp Guilermo with basil sauce and 3 guillermo shrimps, served with rice and vegetables. 650 pesos Fish Filler with Champagne Grapes. Grilled fish fillet ropped in a champagne, Alfredo, garlic and white wine sauce, decorated with green grapes, served with rice and vegetables. 320 pesos Christmas Chicken. Grilled chicken filler topped with gravy, orange juice and balsamic, servied with saratoga potato and vegetables. 320 pesos. |
Christmas Eve at La Catrina Restaurant & Gallery, December 24
Feast on delicious turkey accompanied with pureed potatoes, seasonal vegetables and fresh baked bread. The meal includes a dessert of sweet fruit & candy salad. Dinner starts being served at 4:00pm. The cost is 385 pesos per person. Make your reservation today at 622-151-7798 or 622-123-2584. |
Christmas Day Cheer at Sunset, December 25
With a warm spiked drink in hand and your toes in the sand, you’ll be sure to have a memorable moment on Christmas Day! All the staff at Sunset Bar & Grill wish you & your loved ones a warm Holiday Season filled with joy and happiness. The 50 pesos parking entrance fee will be waived on Christmas day. Cheers! |
Special Christmas Service
Changed Hours / Closed for Holidays
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