Newsletter

Jay Barwell Art Exhibit, December 18

An Exhibition featuring the artistic expressions of Jay Barwell’s photographic art will begin on Wednesday, December 18 at the Galeria Bellas Artes in San Carlos. New works will be available.

The Opening Reception is on Wednesday, December 18 from 4:00pm – 7:00pm. Galeria Bellas Artes is located next to Sagitario.

Please call 622-226-0073 for more information.

If you are unable to attend this Opening Reception, the art exhibition will remain at the Galeria Bellas Artes for the next few weeks.

Castaway Kids Christmas Festival, December 18

Join Castaway Kids for a Christmas Festival on Wednesday, December 18, starting at 4:00pm. The festivities will take place at the Castaway Kids Community Center (map).

Enjoy an evening full of Christmas spirit with:
– Dances and carols performed by our children
– A fun Christmas play
– Music by Los Chicos de San Carlos

Admission is free. There will be cookies and champurrado (traditional Mexican hot drink, like hot chocolate) for sale. Don’t forget to bring your chair to enjoy the event.

Let’s celebrate this special season together!

Christmas Posada at La Catrina’s, December 19

On Thursday, December 19, La Catrina Restaurant & Gallery is hosting a Christmas Posada.

Join us for live music by The Dudes from 4:00pm – 7:00pm.

We’ll also offer 2 x 1 Margaritas and Jarritos from 4:00pm – 5:00pm.

Enjoy some shots, a free cupcake, and a pinata.

For your reservation, call 622-123-2584.

Pickleball Christmas Bazaar, December 20

This Friday, December 20, the San Carlos Pickleball Club is hosting its first ever Pickle Bazaar. Get ready for a fun-filled evening with special holiday activities, music, pickleball, and community spirit!

It starts at 5:30pm. Here’s what’s in store:

Pickle Bazaar: We will host a bazaar/market sale featuring our official vendors. It’s your chance to shop for great deals or sell your gear! You can bring used paddles and sports equipment for consignment sales. Our goal is to set something similar up once a month during the high season. Do you have a product/service to promote at the Bazaar? Then contact Mariel Rivera to become official vendor at 622-107-0085 (cell or WhatsApp).

Santa’s Workshop: Do you have a knack for paddle gripping? We’re kicking off the massive gripping project for over 50 donated paddles that will support our kids’ program starting in January. Plus, you’ll learn how you can get involved as a volunteer and make a difference in the community!

Fiesta & Food: In addition to the holiday special activities, enjoy all the classic Fiesta Friday fun! And, of course, delicious food from the Mama Totoi Food Truck to satisfy your cravings.

Pickleball Games & Fun Dynamics: We will be running exciting pickleball games and fun dynamics throughout the evening. Whether you’re a beginner or a pro, come join the action and have a blast!

Introduction to Pickleball: At 6:00pm, there’ll be an Introduction to Pickleball class for any Beginners or for those who want to learn how to play.

Mark your calendar and join us for a festive evening of pickleball, shopping, volunteering, and community celebration! This is Open to the Public and free to attend for members. If you have never tried pickleball and want to try it out, come out and play for a discounted cost of 100 pesos. We’ll have demo paddles for you to use and an Introduction to Pickleball class at 6:00pm.

Click here for a map to the courts.

Rescate Marketplace, every Saturday

Every Saturday, browse the goodies for sale at the Rescate-sponsored Marketplace in the parking lot next to the Thrift Store from 9:00am – 1:00pm.

Many vendors will also be selling their wares at the Marketplace, including food, fresh fruit and vegetables and handcrafted items.

There will be live music to entertain you as you shop.

The Rescate Marketplace has openings for vendors! Cooks; Hobbyists; Crafters; Artists. Come and show off your talents and join us. All vendors are welcome (artisans, cooks, crafters … no tianguis). Vendors should call to reserve a space at 622-126-2112 or 303-246-0275.

Thank you for supporting Rescate de San Carlos.

Shrimp Festival, December 21

The very popular Shrimp Festival is back and will be held on Saturday, December 21 at Hotel Sawari between 12:00pm – 6:00pm.

Mouth-watering shrimp dishes will be prepared by many different restaurants. Tickets for shrimp samples are 50 pesos and entry into the event is free.

There will also be cerveza for sale, craft stalls and live music.

The live music program is:
1:00pm – Guaima
1:45pm – Xunuta Cantora
3:00pm – The Dudes

Come early (vendors sell out) and plan to come hungry.

Stop by and enjoy a family environment filled with music, culture, and gastronomy.

Lighted Boat Parade, December 22

Once again, the San Carlos Yacht club is proud to host the Lighted Boat Parade.

An outstanding response from the marine community in San Carlos should provide for what will be an exciting parade. In addition, professional tour boats are invited to participate.

Starting at sunset on Sunday, December 22, the boats will assemble in the Bahia. They will follow a route that will take them past Isla San Nicholas to enter the Posada Beach bay. The first viewing point will be El Mar and La Palapa Griega restaurants where the boats are scheduled to make two passes by circling in the bay.

The boats will then parade towards Charly’s Rock traveling in the channel of the shore side of Honeymoon Island. The boats will turn towards shore and pass along San Francisco beach. They will then look for the last bonfire on the beach before turning out to sea. All the boats will be making a large turn back towards Charly’s Rock and again will travel along the beach. The fleet will then be turning out to sea at Charley’s Rock for the return parade back to the Bahia.

All boats are invited to “deck out” your vessels with holiday decorations and cruise in the Parade of Lights.

On behalf of all the members of the San Carlos Yacht Club, we invite all of the community, outside guests, and visiting families, to join in this beloved annual event.

All participating crew and passengers and all Yacht Club members and guests are invited to the Yacht Club. Doors will open at 4:00pm. Starting at 7:00pm, the Galley will be serving Gallina pinta soup for 100 pesos if you need a snack, and the bar will be offering Hot Buttered Rum for 50 pesos. The awards will begin after 8:00pm.

The Yacht Club voting committee has arranged with our local seaside restaurants to receive votes for “BEST BOAT” by text message. The top three boats will receive a customized Hoodie for both the boat and its Captain.

La Palapa Griega Lighted Boat Parade, December 22

Join us at La Palapa Griega for an exciting beach-front view of all the lighted vessels as they make their way by our restaurant.

We will be serving our famous All-You-Can-Eat Baby Back Ribs and Chicken served with a baked potato and Greek salad.

Enjoy this delicious meal for only 380 pesos per person.

The regular menu will also be available.

Please call us for reservations at 622-226-1888 today!

El Mar Restaurant Boat Parade Party, December 22

Join us at El Mar Restaurant for a special dinner and to watch the Annual Parade of Lights on Friday, December 22 starting at 5:00pm.

Seating is limited, so please call for reservations at 622-226-1008.

Oasis Tours, December 22

Be part of the Lighted Boat Parade action by reserving your spot on Oasis Tours.

The cost is 600 pesos or $30 USD and it includes:

* A 2+ hour boat tour along the shoreline of Posada and San Francisco beaches where you’ll be cheered on by all the parade-watchers along the beach.
* Hot chocolate / Champurrado; Snacks; Sodas. Feel free to bring other beverages of your choice.
* Your ship will be decorated for Christmas with lots of lights and there’ll be fireworks launched from the boat.

The boat leaves at approx. 5:30pm from Dock M at Marina San Carlos. You need to be at the dock at 5:00pm.

To book your spot, please WhatsApp +52 622-169-4231 or come into the office between HammerHead’s restaurant and the Marina Office.

We have spaces available on Oasis and Oasis II and the Dhow, so bring your family and friends. This will be an unforgettable evening so don’t miss out!

The same boats will also be participating in the 2nd Lighted Boat Parade on Saturday, December 28 and you can reserve your place for that event now too.

No Le Hace Boat Cruise, December 22

No Le Hace, a comfortable 53 foot yacht, is participating in the Lighted Boat Parade on Sunday, December 22. There are plenty of spots available.

The cost is 800 pesos or $40 USD per person (children under 9 years old are 500 pesos) and it includes: 3 hour outing in the lighted boat parade, a fireworks show, typical regional Mexican food like Tuna sandwiches, Bean burritos, Hot chocolate, Sangria and Buñuelos.

For more information and to make your reservation, contact Tomas via cell or WhatsApp at 622-176-0348 (Mexico) 602-677-7383 (US).

You will be leaving from Iguana Dock (right in front of Marvida Taproom & Kitchen) at Marina San Carlos. Be there at 5:00pm as the boat will leave at 5:30pm.

The same boat will also be participating in the 2nd Lighted Boat Parade on Saturday, December 28 and you can reserve your place for that event now too.

Aquanimity Catamaran Sailboat, December 22

On Sunday, December 22, join us for the Lighted Boat Parade on the Aquanimity, the only Catamaran Sailboat in town.

It will leave from Marina San Carlos and the trip is from 5:00pm – 8:00pm (approximate times).

The cost is 1300 pesos ($65 USD) per adults; 1/2 price for kids ages 5 – 12; and free for kids under 5.

The cost includes:
* Snacks: Pretzels, mixed nuts, veggies.
* Special snacks: Sausages, ham, cheese, olives.
* Soda (Coke and Diet Coke) and bottled water.
* Red and white Wine; Beer (Tecate light and regular); and Champagne!
* Christmas SC Sailboat Cruises Commemorative Gift
* The best Fireworks!

The Aquanimity will also be participating in the 2nd Lighted Boat Parade on Saturday, December 28 and you can reserve your place for that event now too.

Christmas Posada for the children in La Manga, December 23

Thank you to everyone who sponsored a child’s gift this season. Your generosity will make a world of difference and bring smiles to young faces.

The Christmas Posada will take place on Monday, December 23 at 10:00am at the Community Park in La Manga.

The gift donors are invited to join us for the party and gift delivery to the children.

For information on how to get to the Community Park, please contact Ramon at +52-662-396-2894 (cell or WhatsApp).

Let’s come together to create magical moments for these children and make this Holiday Season brighter for everyone.

Let Embarcadero Cocina + Bar do the Cooking or join them in the restaurant on December 24

This Christmas season, let Embarcadero Cocina + Bar prepare dinner for you. Order your Christmas Eve and New Year’s Combos for pick up before 6:00pm on Tuesday, December 24 or Tuesday, December 31.

Meals are for 10 people. Choose from either Turkey or Pork, plus gravy, stuffing (for turkey meal), mashed potatoes and 12 pieces of carrot bread.

The cost for the Turkey combo is 2,750 pesos and for the Pork combo it is 2,200 pesos.

Order today at 622-225-2020, ext. 04, for pick-up on December 24 or 31 and enjoy a delicious meal at home.

Christmas Eve Gala Dinner at Marinaterra, December 24

Embarcadero Cocina + Bar at Marinaterra will be serving a delicious Christmas Eve dinner for 550 pesos per person (275 pesos for children).

Starting at 6:00pm.

Reserve now by calling 622-225-2020 ex.04.

Piccolo’s To – Go Christmas Meal Packages

Piccolo’s is offering two special meals To – Go this Christmas.

Meals are for 10 to 12 people. Choose from either Pork Loin (Package 1) or Turkey (Package 2)

Package 1:
* Baked Pork Loin bathed in plum-balsamic reduction.
* Served with sweet potato puree, glazed peppers and crispy onion.
* Dessert: Pumpkin crème brûlée with nuts and piloncillo

Package cost is 5,400 pesos.

Package 2:
* Oven-baked Turkey With mashed potatoes, vegetable caponata and Italian sausage.
* Velloute of Porcini Mushroom with Marsalla Wine.
* Dessert: Pear Salad with red wine, toasted walnuts, croutons, goat cheese.

Package cost is 4,950 pesos.

To place your order or for more information, call 622-226-0503 or 662-244-6417

Altamarea’s To – Go Christmas Meal Packages

Altamarea – Cocino Mundial is offering two special meals To – Go this Christmas.

Meals are for 10 to 12 people. Choose from either Pork Loin (Package 1) or Turkey (Package 2)

Package 1:
* Baked Pork Loin bathed in plum-balsamic reduction.
* Served with sweet potato puree, glazed peppers and crispy onion.
* Dessert: Pumpkin crème brûlée with nuts and piloncillo

Package cost is 5,400 pesos.

Package 2:
* Oven-baked Turkey With mashed potatoes, vegetable caponata and Italian sausage.
* Velloute of Porcini Mushroom with Marsalla Wine.
* Dessert: Pear Salad with red wine, toasted walnuts, croutons, goat cheese.

Package cost is 4,950 pesos.

To place your order or for more information, call 622-146-0628 or 622-113-3563.

Restaurante Casa Manolo To – Go Christmas Meal Packages

Experience an unforgettable Christmas with Casa Manolo’s Christmas Meal Packages! Let us take care of dinner and you can enjoy every special moment with your loved ones.

Our Christmas Packages include:
* Traditional dishes full of flavor.
* Ideal portions to share.
* Quality and love in every detail.

Click on the flyer to see our many options of mains and side dishes that will be enough for up to 10 people to enjoy.

Order in advance and ensure your perfect Christmas dinner. Place your order at +52 622-170-4558 (call or WhatsApp).

Casa Manolo: Flavors that unite families. Reserve yours now!

La Catrina Restaurant & Galley To – Go Christmas Meal Packages

La Catrina Restaurant & Gallery would like to make your Christmas merry and bright by offering several meals to go on Christmas Eve.

Choose from Lasagna, Stuffed Chicken Breast or Pork Shank.

See the flyer for details and costs.

You can pick up your order from 3:00pm – 7:00pm on December 24. All packages come with a free gift — brownies with dulce de leche and walnut topping.

To place your order, call or WhatsApp 622-123-2584.

Pasillo Londres To – Go Christmas Meal Available

Pasillo Londres is offering to do the cooking for you this Holiday Season.

Feast on:
* Roasted Pork Leg (a traditional Mexican dish – pierna al horno)
* Fettucine Pasta
* Mashed potatoes with bacon
* Dinner rolls

The cost per dinner is 220 pesos. Order yours today at 622-111-8119  (call or WhatsApp), for pick up on Monday, December 23.

Sunset Bar & Grill Special Christmas Dinner, December 24 & 25

Come to SUNSET BAR & GRILL on Tuesday, December 24 or Wednesday, December 25 for an exquisite dinner special of gourmet Mexican specialties.

The three courses will consist of a slow cooked pork jowl taco, traditional baked fish fillet and a Huitlacoche truffle flan (click here for the full menu).

Get ready to have your Christmas stockings knocked off! (A limited menu will also be available).

RSVP by calling 622-109-0003.

The whole crew wishes you and your close ones a wonderful and joyous Holiday season!

Blackies Christmas Eve Dinner, December 24

Blackies will be serving the following special meals on Christmas Eve:

* Rib Eye with shrimp stuffed chili
* Rib Eye and 3 Guillermo shrimp
* Lemon Spaghetti with Salmon Fillet
* Lemon Spaghetti with Grilled Lobster Tail
* Grilled Lobster & garlic sauce
* Steak & Lobster
* Shrimp in Guajillo Sauce and mushrooms
* Filet Mignon with Cassini sauce

All meals include cream of asparagus or tortilla soup.

For your reservations, please call 622-226-1525.

Christmas Eve at Bonifacio’s, December 24

Join us for Christmas Dinner on December 24 and enjoy live music, dinner and drinks.

The kitchen will be open at 5:00pm.

The special Christmas menu is:

First course: Citrus salad or beet salad

Main course – choose between:
* Mango-pineapple pork steak served over a bed of spinach and garlic mashed potatoes, with mango-pineapple chutney, lightly glazed with teriyaki sauce and sesame seeds. 760 pesos

* Shrimp Piccata served with our very own piccata cream, with a side of white risotto and al dente vegetables. 830 pesos

* Wellington Steak. Beef tenderloin wrapped in a puff pastry, rolled with a mushroom base and served with your choice of sauce (Bearnaise or gravy). 940 pesos

Dessert: Black forest cake.

All meals also come with a courtesy drink.

There be live music by Pedro and the Bossa Band.

RSVP to 622-227-0515 or 622-109-0031.

Tortuga’s Christmas Eve Dinner, December 24

Celebrate Christmas at home or at the restaurant with a delicious Christmas meal made by Tortuga’s.

At Tortuga’s Restaurant Bar, we are ready to receive you this Christmas Eve from 3:00pm – 8:00pm.

We will have a delicious Special Menu of Christmas turkey with gravy, cranberry sauce, mashed potatoes and green beans.

We are waiting for you to enjoy the most delicious Christmas dishes together.

For take-away and reservations, call 622-226-2051 or WhatsApp 622-123-7527.

Christmas Dinner “To Go” from Tortuga’s – Order before Friday, December 20 by calling 622-226-2051.

This season, let Tortuga’s Restaurant & Bar do the cooking for you. Order your Christmas turkey with gravy, cranberry sauce, mashed potatoes, sweet potato puree, stuffing and homemade bread for 2900 pesos. There’s enough to feed 10 – 15 people. We wish you happy holidays.

Christmas Eve at Colibrí’s, December 24

Enjoy a special Christmas Eve meal — a typical Oaxacan holiday dish — on Tuesday, December 24 at Colibrí Restaurant & Bar.

Main Course: Red Mole from Oaxaca served with black bean tamales with Pork chops.

Accompanied by Corn cake

You’ll also receive a complimentary house drink.

The price of the fixed meal is 550 pesos per person. Our regular menu will also be available.

Enjoy the sounds of Grupo Zero who will be performing live from 5;00pm – 8:00pm.

Make your reservations today at 622-115-3466.

La Cotidiana 1922, December 24

Enjoy a special 3-course meal this holiday season at La Cotidiana 1922.

Appetizer: Roasted Red Pepper Cream Soup

Main Course Options:

* Stuffed Chicken Breast – Juicy chicken breast stuffed with smoked ham, cheese, and fresh spinach. Served on buttered fettuccine covered with a creamy mushroom sauce,
OR
* Port Wine Steak – Tenderloin steak served with creamy mashed potatoes, drizzled with rich port wine sauce, topped with asparagus and a crispy beet fry.

Dessert: Red Berries Panna Cotta

Also enjoy a complimentary Welcome Cocktail – Cranberry Martini with a hint of raspberry flavor.

The cost for the Chicken option is 550 pesos and the cost for the Steak option is 680 pesos.

There will be live piano music by Doug, playing holiday favorites.

Please make your reservations by calling 622-227-0002 ext. 3 or WhatsApp 631-111-0734.

Christmas Day Cheer at Sunset, December 25

Sunset Bar & Grill will be open on Christmas Day, and we would like to invite you to join us on the beach for our Merry Christmas mint hot chocolate annual tradition.

If you arrive between noon and 2:00pm, your first hot chocolate will be on the house. With a warm drink in hand and your toes in the sand, you’ll be sure to have a memorable moment on Christmas Day!

From 2:00pm – 5:00pm, there will be live music by Cadenza.

Our whole team wishes you and your family many Blessings for this 2024 Holiday season!

Christmas Dinner, December 25

The Annual Community Christmas Dinner sponsored by Barracuda Bob’s, will be held on Christmas Day, at the San Carlos Yacht Club.

Dinner will include appetizers, Christmas ham, potatoes, salad, veggies and scrumptious dessert. Guests are asked to bring a salad or dessert to share. There will be a no host bar.

Doors open at 1:00pm and dinner is served at 2:00pm at the San Carlos Yacht Club.

Everyone is welcome.

Tickets cost 400 pesos and are available at Barracuda Bob’s and Vive Real Estate. There are rarely tickets still available at the door – so get your tickets early.

This dinner is a benefit for Castaway Kids and there will be a tribute to Terry Challis.

Come and join your friends in rejoicing in this special holiday.

• On December 24 & 31, San Carlos Borromeo Church will have English mass at 4:00pm and Spanish at 5:30pm and on December 25 at noon.
• San Carlos Community Church is pleased to invite the people of San Carlos to:
  – Thursday, December 19 at 5:30pm: a Potluck Christmas Dinner, open to the community. Come and enjoy with us.
  – Tuesday, December 24 at 9:00am: our Christmas Eve service. A time of traditional Christmas carols and Bible readings of the birth of Jesus Christ, given by members of the church.

Changed Hours / Closed for Christmas Eve (December 24) / Christmas Day (December 25):

• Altamarea Restaurant: open from 2:00pm – 9:00pm on Christmas Eve; closed Christmas Day and December 26.
• Club Londres: closed Christmas Eve and Christmas Day.
• Colibri Restaurant & Bar: closed Christmas Day.
• El Mar: closed Christmas Day.
• Hair of the Dog: closed Christmas Day.
• Hammerhead’s Dockside Bar & Grille: will close December 24 and reopen on the 27th.
• La Calaca: closed at 9:00pm on Christmas Eve and open at 9:00am on Christmas Day.
• La Catrina Restaurant & Gallery: closed Christmas Day.
• La Cotidiana 1922: closed Christmas Day.
• La Palapa Griega: closed Christmas Day.
• La Zurda Beer Co.: closed Christmas Eve and Christmas Day.
• Marvida Taproom & Kitchen: closed at 6:00pm on Christmas Eve (Taco Tuesday); open from noon – 10:00pm on Christmas Day.
• Piccolo Restaurant: open from 2:00pm – 9:00pm on Christmas Eve; closed Christmas Day and December 26.
• Restaurant Café Café: closed Christmas Day.
• Restaurante Casa Manolo: closed Christmas Day.
• Sunset Bar & Grill: will close at 9:00pm on Christmas Eve.
• Tortuga’s Restaurant: closed Christmas Day.
• Turquesa Restaurant $ Burger Rrëy: closed Christmas Day.
• Athleticlub San Carlos: closed Christmas Day.
• Altered Tails Book Shoppe: closed Christmas Day.
• Rescate Thrift Store: closed Christmas week

*Note that due to the Holidays, some entertainment may be cancelled. Call the restaurant in advance to check

Wednesdays

• Jack Wheeler. 5:00pm – 8:00pm, La Palapa Griega.
• Sensanova. 5:00pm – 8:00pm, La Calaca Tacos y Cerveza.
• Flor de Lis. 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.
• Pianist Emilio Baez. 7:00pm – 8:00pm, La Cotidiana 1922.
• Assterisko. 7:30pm – 10:30pm, Colibrí Restaurant & Bar.

Thursdays

• The Dudes. 4:00pm – 7:00pm, La Catrina Restaurant & Gallery.
• Jazz Music. 4:00pm – 7:00pm, Kite Club. NEW
• Enjoy Christmas music with Doug on the piano. 5:00pm – 7:00pm, La Cotidiana 1922.
• Sensa Nova. 5:00pm – 8:00pm, La Palapa Griega.
• Bossa Band. 5:00pm – 8:00pm, Bonifacio’s.
• Sea Notes. 5:30pm – 8:30pm, La Calaca Tacos y Cerveza.
• Cadenza with Laurita. 6:00pm – 9:00pm, Sunset Bar & Grill.
• Sector 7. 6:00pm – 9:00pm, La Zurda Beer Co.
• Alfredo. 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.
• Sayonara Band. 7:30pm – 10:30pm, Colibrí Restaurant & Bar.
• Bad Rumor, 8:00pm – 12:00am, HammerHead’s Dockside Bar & Grille.

Fridays

• Cabana Ron. 5:00pm – 8:00pm, La Palapa Griega.
• Acoustic Nova. 5:30pm – 8:30pm, Restaurante Casa Manolo.
• Jack Wheeler. 6:00pm – 9:00pm, La Calaca Tacos y Cerveza.
• Bad Rumors. 6:30pm – 9:30pm, Sunset Bar & Grill.
• Open Mic. 6:30pm start, La Zurda Beer Co.
• Jessy and his flamenco sound. 7:00pm – 11:00pm, Bonifacio’s.
• Mar Caribbean Band. 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.
• Utopia. 7:00pm – 10:00pm, Rooftop Bar at Casa María Boutique Hotel.
• Jazz Night with Luis Villa on Sax. 7:00pm – 10:00pm, La Cotidiana 1922.
• Son Desierto. 8:00pm – 11:00pm, La Calaca Tacos y Cerveza.
• Grupo Zero. 8:00pm – 11:00pm, Colibrí Restaurant & Bar.
• Assterisko. 8:00pm – 11:00pm, Hair of the Dog.
• Malibu. 8:00pm – 12:00am, HammerHead’s Dockside Bar & Grille.

Saturdays

• Sahuaro. 11:00am – 2:00pm, Turquesa Restaurant & Burger Rrëy.
• The Dudes. 2:00pm – 5:00pm, HammerHead’s Dockside Bar & Grille.
• Sector 7G. 3:00pm – 6:00pm, La Palapa Griega.
• Rock & Roll Band. 4:00pm – 7:00pm, Kite Club.
• Rock Jam’s Acoustic Set. 5:00pm – 8:00pm, La Zurda Beer Co.
• Assterisko. 6:00pm – 9:00pm, Sunset Bar & Grill.
• Cadenza Band with Laura. 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.
• Dany Moreno, Acústica. 7:00pm – 10:00pm, La Cotidiana 1922.
• Sangre Latino. 7:00pm – 10:00pm, Rooftop Bar at Casa María Boutique Hotel.
• Cabana Ron. 7:00pm – 10:00pm, La Calaca Tacos y Cerveza.
• Daniel Rincon. 7:00pm – 10:00pm, Bonifacio’s.
• Beat Love. 8:00pm – 11:00pm, Colibrí Restaurant & Bar.
• Sayonara. 8:00pm – 11:00pm, Hair of the Dog.
• DJ Karlo. 8:00pm – 12:00am, Marvida Taproom & Kitchen.
• Malibu. 8:00pm – 12:00am, HammerHead’s Dockside Bar & Grille.

Sundays

• Danny Moreno. 9:30am – 12:30pm, La Catrina Restaurant & Gallery.
• Son Desierto. 1:30pm – 4:30pm, Sunset Bar & Grill.
• Grupo Escala. 3:00pm – 6:00pm, La Palapa Griega.
• The Dudes. 3:30pm – 6:30pm, Hair of the Dog.
• Malibu Lite. 5:00pm – 8:00pm, HammerHead’s Dockside Bar & Grille.
• Utopia Unplugged. 5:30pm – 8:30pm, Sunset Bar & Grill.
• Blues & Jazz. 6:00pm – 9:00pm, Blackie’s Restaurant.
• Candela, 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.
• Acustic Hits Duo. 7:00pm – 10:00pm, Colibrí Restaurant & Bar.
• Sayonara Reggae. 8:00pm – 11:00pm, Marvida Taproom & Kitchen.

Mondays

• Yambé Jazz. 6:30pm – 9:30pm, Tortuga’s Restaurant & Bar.

Tuesdays

• Laurita & Cadenza. 5:30pm – 8:30pm, La Calaca Tacos y Cerveza.
• La Sula Blues Band. 6:00pm – 9:00pm, Hair of the Dog.
• Dany Moreno. 6:00pm – 9:00pm, Sunset Bar & Grill.
• The Three Guys. 6:00pm – 9:00pm, Tortuga’s Restaurant & Bar.
• Luis Villa, Jazz. 7:30pm – 10:30pm, Colibrí Restaurant & Bar.

New Year’s Eve Parties & Dinners

• Club Duo: Gala Dinner and Party.
• La Palapa Griega: Special dinners and Mark Mulligan show.
• Sunset Bar & Grill: Gala 7 Course Dinner.
• Restaurante Casa Manolo: Exquisite multi-course menu, live music, grapes and welcome cocktail.
• La Cotidiana 1922: Three-course meal, grapes, souvenir, glass of champagne.

Find details here.

More Future Events — Save the Dates:

• December 28. Día de los Santos Inocentes (The Holy Innocents) is a National Holiday similar to April Fools’ Day, celebrated with lots of practical jokes.
• December 28. Lighted Boat Parade sponsored by the OCV.
• December 31. Fin de Año/New Year’s Eve. List of special dinners and parties including Embarcadero, La Palapa Griega and Sunset Bar & Grill (more 2024 info coming soon).
• December 31. New Year 7 course Gala dinner (RSVP only). Sunset Bar & Grill.
• January 1. Año Nuevo / New Year’s Day is an official Mexican holiday.
• January 1. Sons of Freedom Pajama Parade. The party will start at Sons of Freedom Club House at 9:30am. The parade will leave around 11:00am.
• January 1. Spiked Coffee at Sunset Bar & Grill. From noon to 2:00pm, your first spiked coffee is on the house.
• January 6. Día de los Reyes Magos.
• January 12. Cow Plop Bingo. 11:00am, Telesecundaria (Jr High School) in the Ranchitos.

Clean Up San Carlos, December 21

Clean Up San Carlos! is a group of local volunteers who work together to beautify our surroundings.

This Saturday, December 21, the whole community is invited to help.

Volunteering is easy! Just meet a the designated spot and we give you bags, gloves and trash grabbers. It usually takes about an hour but you can come for any amount of time. It’s a great way to start the weekend!

We will meet at 8:00am at the Shangri-La beach (beside Marinaterra Beach Club beach). See map — red pin is the entrance to the beach — it is easy to miss. 

Join us, outside, and help keep San Carlos beautiful! Everybody is welcome.

** Bags and gloves and safety vests will be provided. Don’t forget to bring your drinking water.
** We have a few Grabbers on hand, but please bring your own if you have one.  

Please join our Clean Up San Carlos! Facebook group for announcements, schedule changes and progress reports.

Thank you, Anne Lewis, cleanupsancarlos@gmail.com

Makin’ it in Mexico – Saltine Toffee Recipe

I heard about Saltine toffee when we first moved here in 2008. I never thought toffee could be made from a base of Saltines and be so easy. This is pretty failsafe even without a candy thermometer. I always thought this was just a Mexican thing but did some research and found that this was a holiday shortcut created in the Southern United States after the crackers were introduced in 1876. Saltines are readily available here but think about a base of graham crackers or any of the multitude of flavored cookies available here.

20 saltine crackers
½ cup butter (real butter)
½ cup white sugar
¾ cup chocolate chips
½ cup toasted almonds, chopped

Place a sheet of parchment paper or silicon mat in a rimmed baking sheet.
Place the Saltines in a single layer, salt side down (so you get salt on your tongue to mix with the sweetness of the toffee).
Melt the butter in a small saucepan.
Add the sugar to the butter and bring to a boil stirring until the sugar is incorporated into the butter (Mexican sugar is not as fine as the sugar bought in the USA so it is going to take a little longer to melt into the butter).
Boil the butter/sugar mixture for 5 minutes and do not stir anymore, swirl the pan instead. The mixture will become darker colored and frothy. At 5 minutes boiling, the color should be caramel colored and if you were to place a drop in cold water, the drop should become hard and brittle. If you had a candy thermometer, bring mixture to 300 degrees.
Pour and spread the mixture over Saltines (it should be thick and hard to spread so pour evenly).
Sprinkle chocolate chips on top and when glossy and soft, spread evenly over top.
Sprinkle nuts on top and allow to cool completely.
Cut into squares.
Try to eat only one!

Now for variations; an alternate base as mentioned above…
Some vanilla, a shake of cinnamon, a pinch of cayenne, coffee tequila, mocha bacanora in the butter mixture….
Toasted pecans, Oreo crumbs, crushed peppermint candy on top…and enjoy!

by Shelly Johnson

San Carlos Yacht Club

The San Carlos Yacht Club has a Boat Club meeting every Tuesday at 10:00am on the patio of the San Carlos Yacht Club. All boaters and those just curious about boating are welcome.

The meeting is a great opportunity to get all sorts of boat questions answered, including boat repairs and upgrades, where to sail in Mexico, weather resources available, and general boater information.

We are also planning various events in the coming year in and around San Carlos.

The Yacht Club is a great way to meet people. For membership requirements and an application, visit our website at San Carlos Yacht Club or contact Luisa, the Club’s Office Manager, at 622-226-0163 or email: officemanager@sancarlosyachtclub.com. Boat ownership is NOT required to be a member. Come join us.

CRRIFS: Visit our new Gift Shop for Holiday Shopping

Have you visited CRRIFS’ new gift shop? Our shopping hours this week are Wednesday to Sunday from 10:00am to 2:00pm for last minute gifts. We are in our new location behind Barracuda Bob’s along with SBPA bookstore. Our space is enormous, and we are filling it with new merchandise.

A lot of new items are created by our treasured artists who donate their unique pieces. Stop by and see our new pottery collection by Trenton, quilted table runners and placemats by Lindsay, and 3 different styles of turtle notecards designed by different artists. We now have an adult book about our own Sea of Cortez turtles by scientist/author Bill Streever, along with a few remaining copies of our bilingual children’s book “A Turtle Tale” by local author Maria J Greenhalgh. We have lots of other items as well, including our popular nylon bags, turtle plushies, children’s books and jewelry. Since it’s Christmas time, we have homemade edible gingerbread sleighs and Anna Lee Collectable Christmas dolls.

If you are looking for a one-of-a-kind gift for the person who has everything, consider purchasing a ceramic turtle tile with their, or your name(s) on it. It will be adorned on our Tortuga Wall at our center in the Ranchitos. They are only $100 USD or 2,000 pesos. This makes a great gift while helping the turtles flourish.

Please call or text on WhatsApp 622-152-9934 for info on our fundraisers, to report injured wildlife or wandering baby turtles. Thank you.

Fishing Report

The bite was off and on around the full moon this week. The action was within a few miles of shore, but mostly close. There was a lot of small bait, but there was some variety in the stomachs.

We also found same-sized yellowtail, with a few small ones in close.

Some surface bites were had, with many fish caught on the troll. They may be digesting this week, but there are a lot of fish out there.

by Bryan Replogle, Team Margarita Sportfishing, repsilon@aol.com

Birding Report

Hola Birding Enthusiasts,

We had 20 in our group this past Thursday and headed to the natural springs at Ojo de Agua north and west of La Manga.

It was a cool and cloudy day but the springs and the surrounding trees were full of Northern Cardinals, Pyrrhuloxia, Ash-throated Flycatchers, Verdin and sparrows such as Lark, Brewer’s White-crowned and the Black-throated. A lone Gray Vireo also darted about for several minutes. Both Black and Turkey Vultures were in the air above us or parked in a nearby tree.

The highlight for most of us, however, was the visit by two Loggerhead Shrikes. They were definitely not a pair and were arguing over this valuable territory. Shrikes eat insects, rodents, lizards and small birds. Ojo was a pleasure palace of small birds for the Shrikes. It was fascinating to watch a shrike fly into a tree and immediately see 50 or so birds explode in a rush. We even saw the shrike swoop on an Ash-throated Flycatcher and appear to knock it but the flycatcher was fine. The two shrikes screeched at each other but eventually both left.

At about 10:00am the wind came up and it felt decidedly chilly so, by group vote, we decided to pack it in and 11 of us went to the Little Cactus (the west side of San Carlos is noticeably less windy in winter) while a small group decided they needed an indoor place and went to Las Capitanas.

Sometimes I choose a Bird of the Week because I happen to have a good photo. That is the case this week. The Bird of the Week is the gorgeous Streak-backed Oriole. The beauty in this photo by Verna Perry was taking advantage of yummy syrup in a hummingbird feeder in Yvette Canaday’s backyard in the Renacimiento area.

The Streak-backed Oriole is widespread from northern Mexico south through Central America. According to Birdsoftheworld.org, a very unusual feature of this bird is that the further south you find it, the more likely it is for the female’s coloring to be very similar to the males. Here in San Carlos at the northern edge of its range, the female is yellow but with a reddish patch on the cheek. At the southern end of its distribution, the two sexes are very similar. In those areas, females are more likely to help defend territory than in the north and, perhaps, the brighter coloring helps them in this assignment.

Range maps in the guidebooks indicate the Streak-backed Oriole is found quite a bit east of San Carlos. It is seen in the US only rarely and only in the southwest. Ebird.org data drawn from personal sightings shows that it is pretty consistently sighted in our area at least a few times every year. The Streak-backed, like all Orioles, loves fruit, so if you have a backyard with fruit trees and/or a hummingbird feeder, you might be able to attract it at least a few times every season.

The birding group will meet this coming Thursday, December 19 at 8:00am at the Mariscos Esterito Cafe located at the end of San Carlos Bay near the fish camp and across from the Red Cross station. You do not need to be an experienced birder to join our group. If you do not know anything except that you want to know more, our group will help you learn. If you are an experienced birder and just want to know other birders, then join us and share your knowledge. Please bring your water, sun and insect protection, and a chair. And your binoculars, of course. Outings last until around 11:00am and we go out to lunch afterwards. If you have any questions, sightings to share, or comments, please feel free to contact me at maryltannehill@yahoo.com. I wish you happy birding wherever you are.

by Mary Tannehill; photo by Verna J. Perry
sources: Allaboutbirds.org, Birdsoftheworld.org

Restaurante Casa Manolo

¡Olé! may be the first word that comes to mind as you enter Restaurante Casa Manolo and see our Flamenco Dancer wall mural. Our restaurant has a varied and eclectic Mediterranean Cuisine inspired menu that is sure to please you. What are you in the mood for? Beef, pork, chicken, seafood, pasta, or vegetarian food — we have it all.

Dine in style with one of our gourmet meals; sip on a refreshingly cool cocktail; listen to live music on Friday evenings; enjoy a delicious meal and a beer while watching the boats come and go from the marina, or just take in a spectacular view from the comfort of your seat on our outdoor patio. We are conveniently located at Marina San Carlos, upstairs next to the Yacht Club and above Barracuda Bob’s.

Some of our more popular menu items include: Seafood Paella — perfect for sharing (we also have Veggie Paella and Squid Ink Paella) and Beef tenderloin with mashed potatoes and asparagus. And don’t forget the Tapas — over a dozen to choose from including smoked salmon, serrano ham, lomo Ibérico, Spanish chorizo and more. We also serve several salad options, and appetizers, such as Patatas bravas and Andalusia squid rings.

We will reimburse you if you park in the Marina San Carlos paid parking lot. Just head up the stairs and our culinary delights await you.

Food & Drink Specials: Tuesday Steak & Fries – Enjoy a 1.1lb  New York Steak with fries at a special price of 450 pesos.
Tuesday and Wednesday: Buy one cocktail, wine or beer and get a free tapa/pincho (one per drink). Have as much as you want from 4:00pm – 6:00pm.

Entertainment: Friday: Acoustic Nova, 5:30pm – 8:30pm.

Hours: Open Tuesday – Thursday, 2pm – 10pm. Friday and Saturday, 3pm – 11pm. Sunday, 2pm – 10pm. Closed on Monday. We have FREE WIFI and we do “Take-out”. Follow us on Facebook. Click here for the Menu, more information, and a map. For reservations or your take out order, call 622-170-4558.

La Catrina Restaurant & Gallery

We have the freshest seafood in town. Feast on one of our many delicious Shrimp meals — breaded, garlic, coconut, mango, rancheros, or try a sampling with the Shrimp Carousel. If you’re in the mood for fish, select from 5 fish fillet options, including our popular grilled stuffed fillet with crab and shrimp.

For starters, try our stuffed peppers with marlin or shrimp; our tacos, quesadillas, or a Seafood Cocktail. And you must order our famous Molcajetes — you choose either a hot or cold option. We’ve got Ceviche and Aguachiles. Not in the mood for fish? We have Creamy Green Chicken Enchiladas, chicken and hamburgers, Filet Mignon and Rib Eye. We also serve a Buffet Breakfast on Saturdays and Sundays, from 8:30am to noon with all your favorites! And check out our Seafood Buffet on the weekend from 2:00pm – 6:00pm.

Come in to browse all the Mexican handicrafts we have in the gallery. Artwork for your walls, wooden painted dining chairs and benches, hats, and lots of colorful home decor for you or for that perfect gift — it’s here and for sale. We can also make and/or design indoor and outdoor furniture for you — wood, metal, parota — whatever you need.

Entertainment: Thursday: The Dudes, 4pm – 7pm. Sunday: Danny Moreno, 9:30am – 12:30pm.

Hours: Monday – Saturday, from 9am – 9pm. Sunday: 8am – 9pm. Closed on Wednesday. Follow us on Facebook. Click here for more information, and a map. We deliver for a small fee. To make your reservation or for your delivery, please call 622-123-2584.

Piccolo Restaurant

Savor the tastes of Italy at San Carlos’ premier Italian restaurant, Piccolo.

We are one of the first restaurants established in town celebrating almost 30 years in business! Under new ownership, we have added some delicious new menu items, while preserving those dishes that have been the favorites of our clients for the past three decades. On Sundays from 7am – 1pm, we are now serving a Breakfast Buffet!

Our popular appetizers are breaded fried zucchini and the garlic mushrooms. Then feast on our many tender chicken or beef options, cooked to perfection and served with pasta and a house salad. Or try the lasagna or Italian-flavored pasta dishes — the Pasta Combination platter gives you a variety of three types. In the mood for fish? Check out our Weekly Specials for delectable meals that include fish or shrimp. We also have a fully stocked bar and serve the best margaritas in town.

Piccolo Restaurant is located along the main street in San Carlos, across from Santa Rosa’s grocery store. We have plenty of parking next to the restaurant. With both indoor and outdoor seating for over 60 people, we can accommodate your group, large or small.

Two of our most popular meals that you have to try are the Baked Pork Chamorra accompanied with Spaghetti aglio e olio and sun-dried tomatoes or for the really hungry meat lovers, a 400 gr Rib Eye Lasagna!

Food & Drink Specials
* 2 for 1 glass of house wine or beer from 5pm – 8pm. every day
* 3-course meal including a glass of house wine for 398 pesos

Hours: Open Monday, and Wednesday to Saturday: 2pm – 10pm. Sunday Buffet from 7am – 1pm; Sunday regular menu from 2pm – 9pm. Closed on Tuesday. Follow us on Facebook. For reservations or for your take-out order, call 622-226-0503 or 662-244-6417. Click here for more information, the menu and a map

La Zurda Beer Co.

Just look for the building with the rooster murals on it, and you will have discovered La Zurda Beer Co., San Carlos’ newest and coolest gastropub.

At La Zurda, you will find a dozen or more craft beers — you must try our own Rooster Crow and Ezequiel. Many Sonoran breweries are also represented, such as the popular Buqui Bichi from Hermosillo, and others from Obregon and Nogales. Treat yourself to some out-of-state beers from Tijuana, Mexicali, Chihuahua and Ensenada. Choose a flight of 5 beers for the perfect sampler! We have 16 beers on tap and will change them up frequently — come in to see what’s new!

Combine your artisanal beer with a delicious wood-fired pizza! Meat Lovers, Margarita, Shrimp, and 4-cheese are some of the most popular. We’ve also got several dips to share, and some special seafood entrees, caprese salad, and a delicious elotes blanco con mayonesa de chiltepin. For dessert, you must try our innovative Sweet Pizzas, either with fruit and mezcal or with smoked caramel.

While we pride ourselves on our craft beers, we also serve cocktails and mocktails. With names like Bombshell, Mundo Groovy, and Astronauta Marino, you are sure to find something to your liking.

La Zurda Beer Co. is located on main street Tetakawi Blvd, just past Boyes Burgers and across from the Ley Supermarket. Our friendly and bilingual staff is happy to serve you.

Entertainment: Thursday: Sector 7, 6pm – 9pm. Friday: Open Mic, 6:30pm start. Saturday: Rock Jam’s Acoustic Set, 5pm – 8pm.

Hours: Wednesday & Thursday, 5pm – 11pm; Friday, 5pm – 1am; Saturday, 2pm – 1am; Sunday, 2pm – 11pm. Closed on Monday and Tuesday. We have FREE WIFI. Follow us on Facebook. Click here for the Menu, more information, and a map. Call 644-250-6640 for any inquiries.

Bonifacio’s Restaurant

Bonifacio’s offers an eclectic fusion of international cuisine. Our restaurant features an exquisite lunch and dining menu from 1:00pm – 10:30pm. Sundays we have a special “Barbacoa Tacos” served from 8:00am to 2:00pm.

Our lunch and dinner menus are full of creative dishes including the freshest seafood, meat, chicken, pork and vegetarian meals. For lunch, try our best-in-town Bonifacio’s hamburger & fries, the Santa Fe grilled chicken burger, or our fantastic shrimp burger.

For dinner, experience the relaxed elegance of our indoor dining as well as our “casual” terrace garden atmosphere. Start with one of our many International appetizers such as our tasty flatbreads, fig and dates tapas, breaded ribeye bits, and much much more.

As an entrée for seafood lovers, you must try our Teriyaki seared Tuna over a pepper ring filled with mango, fresh peas and avocado, or our popular Hibiscus Flower Shrimp Crown over rice. Meat lovers can enjoy several Beef and Pork Ribeye and Tenderloin specialties, cooked to perfection. We also serve many chicken dishes including a Roasted Grilled Chicken Breast over garlic mashers. Other specialties include salmon, and our favorite, lobster.

And last but not least, don’t forget to order a delicious caramel crepe with vanilla ice cream for dessert, a merengue with Bavarian cream, or our signature dessert Medellin (a tribute to Colombia). Whichever meal you choose, it is sure to delight your taste buds!

The bar is fully stocked with a wine and water cellar. With lots of seating both indoors and outside, our restaurant boasts excellent views of the main square, Tetakawi mountain, and the San Carlos Marina. Our friendly staff is bilingual and ready to serve you. We have plenty of free parking behind the restaurant and also by the church. We are ready to host your special Party / Posada with several set menu options.

Entertainment: Thursdays: Bossa Band. 5pm – 8pm. Fridays: Jessy with a mix of salsa and tropical music, 5pm – 8pm. Saturdays: Straight from Colombia – Colombia nights sax extraordinaire Daniel Rincon with vallenato sounds in the terrace from 7pm -10pm.

Hours: Open daily at 8am Saturday and Sunday for breakfast and at noon the rest of the week. We have FREE WIFI and we do “Take-out”. Click here for the Menu, more information, and a map. For your reservation or take out order, call 622-227-0515 or 622-109-0031 or 622-118-6394 (Manager).

La Cotidiana 1922 

If you haven’t been to San Carlos’ only “speakeasy”, then you don’t know what you’re missing — or what’s behind the bookcase! Fashioned after establishments from the Prohibition era, La Cotidiana 1922 evokes a similar ambience and style of exclusivity and mystery in its design, intimate atmospheres, and presentation. Our restaurant was made for you to socialize, drink, enjoy great food, music and entertainment.

We are located on the 2nd floor of the new Casa María Boutique Hotel. We offer indoor and outdoor seating. Join us for breakfast, lunch or dinner. Our varied menu showcases the best of Mexican cuisine with a contemporary twist. From soups, salads, and tantalizing appetizers bursting with authentic flavors to sumptuous seafood dishes crafted from the freshest local catch, glazed salmon, carousel shrimp, chicken campesina, mouthwatering cuts of beef, and much more — every bite is a celebration of taste.

Savor handcrafted cocktails and an extensive selection of fine wines that complement each dish perfectly. Let our expert mixologists surprise you with innovative concoctions or enjoy classic favorites with a modern flair. Whether you’re dining indoors surrounded by elegant décor or enjoying the al fresco experience on our terrace, every moment is magical.

Our Rooftop patio on the 5th floor of the Casa María Boutique Hotel offers breathtaking views of the San Carlos marina, Tetakawi mountain, and captivating sunsets. Here you will find a snack menu, or you can order from the restaurant menu.

Parking is free — just let the guard at the hotel gate know you are coming to the restaurant and you can park your car securely in our covered area. Reservations recommended for an unforgettable dining affair. ¡Te esperamos!

Food & Drink Specials and Promotions:
Martini Mondays: from noon onwards, Martini for 99 pesos (includes liquor brands Beefeater, Bombay and Diega).
Tuesday Tapas: from noon onwards, combo Aperol and Tapas. Aperol 99 pesos and Tapas Plate for 200 pesos includes 5 variety of tapas.
Whiskey Wednesdays: from noon onwards, Whiskey drink for 99 pesos (includes premium brands Jim Bean & Jack Daniel’s).
Thursdays – Wine & Piano: Piano Serenade from 5pm to 7pm and 30% off our House Wine Bottles (Red or White).
Friday and Sunday Special – Pizza & Beer Combo for only 400 pesos. Includes 1 Wood-fired Meat Lover’s Pizza and 4 Coronitas (210ml).

Entertainment at La Cotidiana 1922: Thursday: Piano music by Doug, 5:00pm – 7:00pm. Friday: Jazz Night with Luis Villa, 7pm – 10pm. Saturday: Dany Moreno Acústica, 7:00pm – 10:00pm.
Entertainment at the Rooftop bar: Friday: Utopia, 7pm – 10pm; Saturday: Sangre Latino, 7pm – 10pm.

Hours: La Cotidiana 1922 is open Every Day from 8am – 10pm. The Rooftop bar is open on Thursday from 5pm – 10pm; Friday and Saturday from 5pm – midnight. We have FREE WIFI. Follow us on Facebook. Click here for the Menu, more information, and a map. Call 622-227-0002 ext. 3 or WhatsApp 631-111-0734 for your reservations or Take Out order.

Blackie’s Restaurant & Bar

Blackie’s Restaurant & Bar has been a staple in San Carlos for over 20 years, offering a delicious dining experience and excellent service for its national and international guests.

Our charming upscale restaurant serves favorite authentic Mexican dishes such as our popular Shrimp Guillermo and Meat, Chicken or Shrimp Fajitas. If you are in the mood for the best cut of Sonoran beef like our Rib Eye Steak, or Raspberry Chicken, or perhaps a Fish au meunière, come hungry because our international menu has a variety of food options that will please any palate. Start your meal with a Caesar Salad, prepared for you table-side by our welcoming and friendly staff, and end it with a refreshing complimentary after-dinner drink. Come in today and find out why we are rated one of the top San Carlos restaurants on TripAdvisor!

This week’s specials: Fresh Lobster for 550 pesos. Baked New York seared and served in a white wine, garlic butter sauce with French fries.

Entertainment: Sunday: Blues & Jazz.

Hours: Open every day but Monday from 1:00pm to 10:30pm. Closed Monday. Follow us on Facebook. We have FREE WIFI and we do “Take-out”. For reservations, call 622-226-1525. Click here for the menu, more information, and a map.

Club / Pasillo Londres Restaurant

Club Londres, also known as Pasillo Londres, is located just up the street from Marina San Carlos hotel (formerly the Captains Club). But when you step inside, you know you are in a different place altogether.Pasillo Londres started in Hermosillo and has expanded with a second restaurant in San Carlos. Here you will find the best breakfasts in town with dozens of options to start the day off right. At Pasillo Londres, breakfast is not just a meal; it’s an art form. The talented chefs here are masters of their craft, curating a menu that showcases traditional Mexican flavors while adding their own creative twists. From classic favorites like the Lupita Omelet or the Nayeli Eggs Benedict, to the delectable Red Velvet Waffles with Oreo cookies, pecans and hazelnut butter, their innovative dishes will surprise and delight every palate.

The fluffy, melt-in-your-mouth pancakes come in a variety of flavors such as chocolate, mixed berry, corn pancakes with chile verde sauce, or lemon pancakes. To drink, enjoy a velvety cappuccino, a smooth latte, chai or just a regular coffee — all are sure to please.

For breakfast or later in the day, indulge in our new Fish & Chips dish, or one of 7 types of Chilaquiles, bagels, sourdough bread sandwiches, croissants, and healthy yogurt bowls. There are also several smoothies and juices available. Ask about the Secret Menu for more specials!

Food & Drink Specials:
Wednesday: 2 x 1 Juices.
Thursday: Free Cafe Americano with your breakfast/brunch.

Hours: Open Monday to Friday from 8am – 2pm; Saturday & Sunday from 8am – 2:30pm. Closed on Tuesday. Follow us on Facebook and Instagram. Call: 622-111-8119. FREE WIFI and “Take-out” available. Click here for the restaurant menus, more information, and a map.

Restaurant Café Café

Restaurant Café Café in San Carlos is Now Open. Experience Homemade flavor in every bite!

Located on the main street in San Carlos (previously Rosa’s Cantina), our air-conditioned restaurant is open daily serving breakfast, lunch and dinner. Our varied menu has something for everybody. Breakfast options include House Specials, omelettes, eggs to order, including one of Spain’s most beloved and iconic dishes – Huevos Estrellados, pancakes, and several types of Chilaquiles.

For lunch and dinner, we’ve got seafood, chicken, beef, and vegetarian options for you. Sandwiches, burgers, quesadillas, fajitas, chicken salad, garlic shrimp and enchiladas are just some of our most popular menu items.

Unique to Restaurant Café Café is an affordable Menú del día (set priced menu of the day). For 165 pesos, dine on your choice of soup, a main meal, and flavored water.

Make your birthday extra special and enjoy our gift to you – a complimentary breakfast! To enjoy this treat, bring along a friend who will spend at least 200 pesos and show us your ID as proof of your special day.

We also provide delivery service — ask us for details when you call us at 622-690-7039 with your order.

Food Specials: 
Monday: 99 pesos Chilaquiles (red or green) from 7am – noon.
Monday to Thursday: 2 x 1 on Antojitos (snacks) seen on flyer from 3pm – 8pm.

Hours: Open Every Day from 6am – 9pm. We do Take-Out & Delivery. Call us at 622-690-7039. Follow us on Facebook. Click here for more information, a menu and a map.

Turquesa Restaurant & Burger Rrëy

At Turquesa Restaurant & Burger Rrëy, admire the beautiful Sea of Cortez and watch the sunset from our outdoor patio or air-conditioned restaurant.

Located across the street from Charly’s Rock and next to the Hacienda Tetakawi hotel, Turquesa Restaurant is open for a delicious breakfast / brunch every day except Tuesday from 7:00am – 1:00pm (1:30pm on the weekends). Enjoy a traditional southern Mexican breakfast, the popular Skillet de Pastel Azteca. This lasagna-style dish is made with chicken and corn tortillas with a red chile sauce. We also serve omelets, Eggs Benedict, pancakes and French toast, chilaquiles, fruit, and so much more.

And from 1:00pm – 10:00pm weekdays and 1:30pm – 10:00pm on the weekends, we change to our Burger Rrëy Menu, where you will find the BEST burgers in town! You must try our Deluxe Burger with double smash meat, American and Manchego and house cheese, fried onion, chutney, salted caramel and house sauce. We also have fish & chips, and chicken dishes. Appetizers include scrumptious fries, including our most popular 4 cheese & bacon fries. And top it off with a milkshake, a cocktail, or with your favorite Craft beer.

With 8 artisanal beers on the menu, we are sure to satisfy all you beer lovers. Crafted in the city of Monterrey and brewed to perfection as per the German tradition, our Rrëy Lagers, Stouts, IPAs, and our Witbier are the perfect complement to your Burger Rrëy meal.

Entertainment: Saturday: Sahuaro, 11am – 2pm.

Hours: Turquesa Menu weekdays: 7:00am – 1:00pm (closed on Tuesday). Weekends from 7:00am – 1:30pm.
Burger Rrëy Menu weekdays: 1:00pm – 10:00pm (closed on Tuesday). Weekends from 1:30pm – 10:00pm. Follow us on Facebook. We have FREE WIFI and we do “Take-out”. For reservations, call 622-179-1127. Click here for the menu, more information, and a map.

Team Margarita Sport Fishing

San Carlos offers outstanding sport fishing year-round and our Team Margarita charter boats can adapt to whatever fishing style you prefer. We practice “catch and release” on all billfish, but other varieties can be excellent food for the table. Light tackle or fly-fishing enthusiast? We can set you up!

Check out our weekly Fishing Report on whatsupsancarlos.com.

We can also host sunset cruises, eco-cruises (whale watching, dolphins, birds, etc), and snorkeling trips. We specialize in sailing trips, kayak excursions, and windsurfing. Boat, kayak, and equipment rentals available. Click here for more details.

Phone: 622-855-5926 or 622-227-0219 (San Carlos Office); 1-520-232-2103 (U.S. & CAD)
Website: www.scaaMexico.com
Email: repsilon@aol.com

Bichaá Transportes (Vans & Tuk Tuks)

Introducing the Ultimate Transportation Solution in and to San Carlos: Bichaá Transportes, a Van and Moto Taxi Services!

Do you want a convenient and reliable way to navigate through and to San Carlos? Look no further! Our Vans and Moto Taxi Services are here to revolutionize your transportation experience in San Carlos — our fleet of modern vans and tuk tuks (motorized rickshaw taxis) will get you to your destination safely.

Here’s why you should choose our Van and Moto Taxi Services:

Versatile Fleet: We offer Vans and Tuk Tuk (motorized rickshaw taxis) to suit your specific needs. Need ample space for a group outing, event or a ride from the Hermosillo Airport? Our spacious vans are perfect for accommodating larger groups comfortably. If you prefer a fun ride in San Carlos with panoramic views, our tuk tuks are ideal to take you to any location, restaurant or to check out all the sights in San Carlos.

The new restaurant, La Zurda Beer Co., is partnered with Bichaá Tuk Taxi and Tours. On Wednesdays, you can take a tuk tuk to the restaurant and your first beer is on La Zurda, as well as the trip back to your place.

Safety First: Your safety is our top priority. Our drivers adhere to strict safety protocols to guarantee a secure journey. Additionally, our vehicles are regularly inspected and maintained to ensure optimal performance.

Convenient Booking: We’ve made booking a ride effortless. Send us a WhatsApp message, give us a call or send an email to schedule a pickup.

Order Bichaá Transportes by sending a WhatsApp Message or a call to 622-171-8298

Email: bichaamx@gmail.com
Visit our website: bichaa.com

Experience the convenience, reliability, and comfort of Bichaá Transportes. We’re dedicated to making your journey as smooth and enjoyable as possible.

Oasis Tours San Carlos

Oasis Tours has a fleet of large, comfortable catamarans that are available for all of your special occasions. Charter your own boat, or take one of our Scheduled Tours, leaving from Dock M at Marina San Carlos:

Oasis has a Sunset Cruise on Saturday evenings. Contact us for the departure time. This 2-hour cruise takes you along the bay of San Francisco beach, hitting the highlights for optimum picture taking and a beautiful sunset. The cost is 600 pesos per person.

Oasis has a Breakfast with Cruise on Sundays at 9:30am. This 2-hour cruise includes a selection of your favorites — hot cakes, omelets, chilaquiles, sweet rolls and fruit, with coffee, milk, orange juice, and mimosas. The cost is 650 pesos per person.

For your Personal Charter, we have several sizes for your every need – here are the boats and capacities:
* Oasis: 25 people
* Oasis II: 20 people
* Dhow unique wooden boat:  16 people
* La Vikina: 6 adults and 2 children

All of our boats are equipped with restrooms, lounge chairs and tables, snack & drinks bar, music/ Bluetooth for you to listen to your favorite music. For your safety, the boats have life preservers and first aid kits. Our Captains are certified and the staff are bilingual. Oasis and Oasis II have paddle boards, floats, and marine mats available for you or the kids to play with when anchored.

For more information or to reserve your spot, click here or contact:

Facebook: Oasis Tours SC
Website: Oasissancarlos.com
Email: oasissancarlos@gmail.com
Cell or WhatsApp: 622-142-6777 or 622-169-4231

El General II Boat Charter

Serving San Carlos and Guaymas for over 35 years!

“BEST Charter in San Carlos… El General (Captain Lichi Vazquez) and his crew are amazing and the only charter that we care to use. His boats are all extremely clean and well equipped. His staff are professional, friendly, knowledgeable, and highly attentive. The Best of the Best, hands down!” – Paul & Shannon, Colorado

FISHING (4 hour minimum): Sport Fishing, Bottom Fishing, Trolling

All fishing excursions include quality fishing equipment and bait. A complimentary, freshly prepared lunch is served at the end of each fishing excursion (fish, ceviche, sashimi, quesadillas, guacamole/chips).

CRUISES / EVENTS (hourly charge): Sun Set Cruises; Snorkeling; Eco / Sightseeing; Holidays; Birthdays, Anniversaries; Photo sessions; Marriage proposals; Company Events

OUR FLEET: El General has several Yachts to choose from, depending on your needs and budget:
* El General II: 33 foot motor yacht with multiple decks; Max 15 people.
* Son of a Fish: 28 foot motor yacht, Max 12 people.
* Sea Horse: 28 foot motor yacht; Max 10 people.

All boats come equipped with purified water, restrooms, lounge chairs, music / Bluetooth, life preservers and first aid kits. Captains are all certified. Click here for more information,

CONTACT US: Our Yachts are located on Dock “K” at Marina San Carlos.
WhatsApp/Cell for Captain Lichi Vazquez: 622-116-3650 for more information and/or for your reservation. English spoken.
Instagram: generales_sancarlos
Email: elgeneralfishingteam@gmail.com

San Carlos’ One and Only Sailboat Cruise

Introducing San Carlos Sailboat Cruises.

This beautiful Leopard 45 sailing catamaran offers 2 cruises a day: 11:00am – 2:00pm and a Sunset Cruise from 4:00pm – 7:00pm.

Beer, wine, coke and water are included along with light snacks. You are also welcome to bring your own.

We depart from L dock at Marina San Carlos.

We are available for private charters and special events too.

We comfortably accommodate up to 20 people with seating in both the front and back or enjoy the net for sunbathing. We are equipped with a restroom, life jackets and a bilingual staff.

Website: sancarlossailboatcruises.com
WhatsApp: 622-172-9068
Facebook: San Carlos Sailboat Cruises
Email:sancarlossailboatcruise@gmail.com

We look forward to hosting you on a luxury sailing tour,
Richard and Tammy Spoon
Owners, San Carlos Sailboat Cruises

Kite Club

Live the adventure at the Kite Club, where you will find water activities for the whole family. What a great way for you to connect with the Sea of Cortez, considered the world’s aquarium.

Located on the beautiful soft sands of the popular Algodones beach, Kite Club’s activity center has something for everyone!

We can teach you how to Flyboard, Kitesurf, or Wakeboard, or just rent out equipment to you. At Kite Club we also rent out Jet Skis, single and double kayaks, and paddleboards. And we also offer boat rides. So now is THE time to get in and on the water! And while you are here, enjoy some delicious food and drinks from our Snack Bar. We are waiting to serve you today! Or just come and check out the kiteboarding show while sipping on a refreshing cocktail and enjoying our music at the beach.

Specials: 
* Thursday Wine & Jazz Night: Bring your own wine (no corkage fee).
Pasta dish of the day: Fettuccini with marinara or Alfredo sauce, with your choice of chicken, shrimp or clam.
With a minimum consumption of 650 pesos, your 100 pesos entrance fee will be reimbursed by the restaurant.
* Saturday & Sunday: Kiteboarding Exhibition

Over the course of the year, we have lots of additional activities such as our bonfire nights and boarding competitions. Explore the freedom of the wind and the sea at Kite Club! Or just come and hang out with some friends and watch the spectacular kiteboarding show on any given windy afternoon. There’s always something exciting happening at Kite Club. For more information, to see the menu and a map, click here.

Hours of Business: Open Monday to Thursday from noon to 6:00pm; Friday to Sunday from noon to 10:00pm. Closed on Tuesday.

Facebook: Kite Club San Carlos
Instagram: kiteclubsancarlos
Cell or WhatsApp: 622-147-9190
Address: Blvd Tetakawi, at Algodones Beach, San Carlos, Mexico, 85506 (same beach entrance as Sunset Bar & Grill)

Sunset Margarita Cruises with with No Le Hace

The boat No Le Hace is offering Margarita Cruises every other Thursday. The comfortable, 53 foot yacht is air-conditioned and has a restroom. It leaves from the Iguana Dock (right in front of Marvida Taproom & Kitchen) at Marina San Carlos.

Sunset Margarita Cruises every other Thursday from 4:30pm – 6:30pm. Available dates are:

* Thursday, December 19, 2024.
* Thursday, January 2, 2025.
* Thursday, January 16, 2025.
* Thursday, January 30, 2025.

Enjoy unlimited Margaritas and snacks as you explore the Sea of Cortez on this evening sunset cruise. There’s enough room for 30 passengers so come with your family and friends to experience the beautiful San Carlos shoreline, playful dolphins, and the best sunsets in the world.

The cost is 600 pesos or $30 USD person.

To make your reservation for the Sunset Margarita tour, please call or WhatsApp 622-176-0348 (Mex) or 602-677-7383 (US).

In addition, No Le Hace will be participating in both Christmas Parade Outings on December 22 and December 28 — there are still plenty of spaces available. The cost is 800 pesos or $40 USD per person and includes: 3 hour outing in the parade, fireworks show, typical regional Mexican food, Sangria and ais and Buñuelos.

We are also available for Private Group Outings. Just give us a call and we can arrange whatever you need on the water!